Beer Dinner with Perennial Artisan Ales 2/20/13

Published by thefount

Beer Dinner with Perennial Artisan Ales / February 20th at 7:00

Please join Fountainhead and Perennial Artisan Ales’ Head Brewer Cory King for a night of great beer, great food and great conversation

Go to Brown Paper Tickets today to secure your seat!

Chef Sarah has made some scrumptious pairings to go with Cory King’s fantastic Artisan Ales!

1st Course
Pan Seared Foie Gras, Orange French Toast, Kumquat Marmalade
with Perennial Saison de Lis

2nd Course
Spicy Fried Buttermilk Chicken Pops, Ancho Peach Chutney
with Perennial Hommel Bier

3rd Course
Kabocha Squash Risotto, Apple-Pecan Relish
with Perennial Peace Offering

4th Course
Cocoa-Braised Beef, Peruvian-Vanilla Potato Puree, Toasted Coconut
with Perennial Fantastic Voyage

5th Course
White Chocolate Cheesecake, Blood Orange Curd, Candied Grapefruit, Citrus Caramel Sauce with Perennial Vermilion

Categories : Events

One Comment → “Beer Dinner with Perennial Artisan Ales 2/20/13”

  1. Troy


    trainman@gases.shoes” rel=”nofollow”>.…


Leave a Reply